Sciacca Grill Restaurants
Sciacca Grill Celebrates 15 Years with Exquisite New Steaks
This June is a month of celebration at Sciacca Grill! We are celebrating our 15th anniversary, a milestone that reflects years of culinary excellence and a commitment to providing an unparalleled dining experience. To commemorate this special occasion, we are thrilled to introduce an exclusive selection of premium new steaks, carefully chosen to delight and impress you, along with our standard selection. We love celebrating our milestone moments with you, so we invite you to celebrate with us! Here’s the comprehensive list of the premium cuts you can find at Sciacca Grill restaurants, both in Valletta and in St. Julian’s.
Sciacca Grill Celebrates 15 Years with Exquisite New Steaks
A Journey Through the Finest Steaks
For steak lovers, our new and old offerings promise a tantalizing journey through the world’s most renowned beef varieties. Each cut is meticulously sourced to ensure the highest quality, marbling, and flavour, providing an unforgettable experience for you.Stone Axe Full Blood Australian Wagyu Chuck Eye 9+
Renowned for its extraordinary marbling and rich flavour, the Stone Axe Full Blood Australian Wagyu Chuck Eye 9+ is a true masterpiece. This cut promises a melt-in-your-mouth experience, making it a must-try for those who appreciate the finer things in life.Rangers Valley WX Australian Wagyu Picanha 5+
The Rangers Valley WX Australian Wagyu Picanha 5+ offers a harmonious balance of tenderness and flavour. Raised in one of Australia’s premier beef-producing regions, this steak is perfect for those seeking a robust yet refined taste.Picanha Cross-Breed
A favourite in Brazilian cuisine, the Picanha Cross-Breed at Sciacca Grill is a delightful addition. Known for its exceptional tenderness and distinctive flavour, this cut will surely captivate your palate.Rangers Valley 7-9 WX Tenderloin Australian Wagyu Cross-Breed
The Rangers Valley 7-9 WX Tenderloin is the epitome of elegance. With its delicate texture and exquisite marbling, this Australian Wagyu Cross-Breed offers a luxurious dining experience that is second to none.Snake River American Wagyu 7+ Tenderloin Cross-Breed
From the heart of America, the Snake River American Wagyu 7+ Tenderloin Cross-Breed boasts a unique flavour profile. Its well-marbled meat ensures a succulent and juicy steak that stands out in any culinary lineup.WX Rangers Valley 5+ Cross-Breed Sirloin Australian Wagyu
The WX Rangers Valley 5+ Cross-Breed Sirloin offers a perfect blend of tenderness and flavour. This Australian Wagyu sirloin is ideal for steak lovers who enjoy a rich and satisfying bite.Miyazaki 10-12 MBS Japanese A5 Sirloin
The Miyazaki 10-12 MBS Japanese A5 Sirloin represents the pinnacle of Japanese Wagyu. Its extraordinary marbling and buttery texture make it a gourmet delight, promising an unparalleled taste experience.Kagoshima 10-12 MBS A5 Ribeye
From the renowned Kagoshima region, the 10-12 MBS A5 Ribeye is a testament to Japanese craftsmanship in beef production. Its rich, savoury flavour and exceptional tenderness make it a star in our display.
Tenderloin A5 Japanese Wagyu 10-12 MBS
The Tenderloin A5 Japanese Wagyu 10-12 MBS is an absolute must for those seeking the ultimate luxury. Its sublime texture and decadent flavour profile make it an unforgettable indulgence.Jack’s Creek Wagyu 400 Days Grain Fed F1 Ribeye MBS 8-9 & Tenderloin MBS 8-9
Jack’s Creek is synonymous with premium quality. Our 400-day grain-fed F1 Ribeye and Tenderloin, with marbling scores of 8-9, offer a perfect balance of rich flavour and supreme tenderness.Jack’s Creek Wagyu Full Blood 450 Days Grain Fed Ribeye MBS 7-8, Tenderloin 7-8, Sirloin 7-8
The Full Blood Wagyu from Jack’s Creek, grain-fed for 450 days, promises a steak experience like no other. Whether you choose the Ribeye, Tenderloin, or Sirloin, each cut delivers a robust and flavourful bite.Kobe Beef
A celebration of premium steaks would only be complete with Kobe Beef. Known worldwide for its incredible marbling and unmatched tenderness, Kobe Beef is the pinnacle of luxury dining.Celebrate with Sciacca Grill
As we celebrate our 15th anniversary, we invite you to join us at Sciacca Grill and indulge in these extraordinary steaks. Each bite tells a story of dedication, craftsmanship, and passion for the finest beef. Whether you’re a long-time patron or visiting for the first time, our new steak selection promises an unforgettable culinary journey.
VALLETTA:
Telephone +356 21 237 222
Email [email protected]
ST. JULIAN’S:
Telephone +356 21 331 310
Email [email protected]
Your table awaits!
We invite you to book a table at our restaurants, where you can come and enjoy new steak cuts.
Sciacca Grill Celebrates 15 Years with Exquisite New Steaks
Celebrate with us and get premium new steak cuts at Sciacca Grill restaurants, both in Valletta and St. Julian’s.
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